The Plant Based Foods Association (PBFA) has fired the latest salvo in the battle over the labeling of plant-based products in its second lawsuit* challenging Oklahoma’s Meat Consumer Protection Act, which it claims “provides no benefit to consumers,...
Beyond Meat CEO Ethan Brown urged analysts to “differentiate between short term variability on the one hand, and ongoing strong progress toward a long term vision of becoming tomorrow's global protein company on the other,” during the plant-based...
Plant-based ingredients supplier Merit Functional Foods is ready to meet industry demand from food and beverage manufacturers for its pea and canola proteins produced out of its now fully-scaled and commercially-ready 94,000-square-foot facility in Winnipeg,...
Belgian-Dutch retailer Ahold Delhaize, parent company of Food Lion, Giant, FreshDirect, Stop&Shop, and Peapod in the US market, is heavily investing in its omnichannel strategy to meet consumers' at-home eating needs.
Bobo’s is embarking on a major capacity expansion to meet demand for its baked oat bars, bites, and toaster pastries, with a new ‘mega-bakery’ facility set to open in summer 2022 in Loveland, Colorado, that will consolidate manufacturing and warehousing...
The Center for Science in the Public Interest (CSPI), a US consumer advocacy organization, is urging the country’s top food retailers and sugary drink manufacturers to remove sugar-laden drinks from impulse buy locations in stores.
Hain Celestial will raise prices a second time to offset higher than expected inflation and costs associated with supply chain and transportation challenges after successfully hiking prices in September roughly 6% to 10% across virtually every brand in...
Consumers' pursuit of comforting foods with a slight twist in flavor, ingredients, and nutritional benefits will drive the majority growth of the $170.4bn specialty food industry in 2022, according to the Specialty Food Association (SFA) Trendspotter...
In its Q3 earnings call yesterday, TreeHouse Foods’ CEO observed that, “as certain federal stimulus programs expire, we are seeing signs of private label recovery.” So will store brands regain some share they lost during the pandemic, and how are retailers...
'Animal-free’ protein startup The EVERY Company - has teamed up with cold-pressed juice brand Pressed to road test its highly soluble, "nearly invisible" egg protein EVERY ClearEgg, its second product produced via precision fermentation...
Parents and caregivers crave information about how best to feed their children, and while they have a lot of resources available via the Internet, health care providers, peer groups and brand marketing – they aren’t always sure what to trust or where...
JBS, the world's second-largest food company and the largest meatpacking company, has signed a deal with Royal DSM with the goal of reducing enteric methane emissions from cattle on a global scale.
The Real Good Food Company is aiming to become a major player in the frozen foods category with its line of comfort foods that many consumers crave but with the nutrition credentials (low-carb, low-sugar, and high-protein) that could help change the health...
Sprouts Farmers Market’s decision before the coronavirus outbreak to pull back on “ineffective and unprofitable promotions” may have helped boost margins, but it took a toll on traffic and sales – a problem that has been exacerbated by the drawn-out pandemic,...
During the pandemic, ‘mindfulness’ became a lifeline for many Americans whose anxiety spiked as they balanced old and new obligations without the in-person support so many previously relied on to get through the day – for some this came in the form of...
“A lot of cricket protein products seem to be bars and powders targeted at 18-35 year old males that are into mountain biking,” observes Shelby Smith, founder of Iowa-based edible insect startup Gym-N-Eat Crickets. “But in my experience, having interacted...
Edible insects were always going to be a slow burn in the alternative protein market in Europe and North America, given the ‘ick’ factor and the lack of infrastructure to farm and process them at scale, says Israeli firm Hargol FoodTech. But while the...
“We’ve seen people come and go in the edible insects space, but the people who are still around know what they’re doing,” observes Hector Jimenez at Nutrinsectos in Guadalajara Mexico, who – like many people in this nascent industry – first got the edible...
Does EU-US collaboration on agriculture pave the way for discussions around liberalised market access? Alarm bells are sounding in Europe over concerns it could open the bloc to imports that don't meet European production standards.
GoodPop Frozen Pops is targeting a growing consumer segment frequenting the frozen novelties aisle in search for products that can serve as a permissably indulgent snack or treat.
For now, the Kellogg Co. believes it can still hit its full year profit targets – but executives warn it may be a close call as an ongoing strike at US cereal facilities drags on, compounding already challenging supply-chain and inflationary challenges...
Most sugary drink taxes have a ‘fatal flaw’, suggest US researchers: they’re only effective at reducing purchases if price tags at stores tell consumers they’re paying the tax.
Brazilian plant-based meat brand Future Farm (Fazenda Futuro) has raised $58m in a Series C round led by BTG Pactual and supported by Rage Capital, bringing its cumulative funding to $89m as it builds its presence in international markets.
Protein snacks company IWON Organics recently closed a $1m financing round from friends and family, helping to fuel the brand's evolution into becoming an organic legume-based foods company with products that span across salty snacks, cereal, and...
Despite recent warnings that key holiday foods may be out-of-stock or more expensive than previous years due to ongoing supply chain challenges, consumer concern about obtaining food and the impact of inflation hasn’t changed much compared to August,...
Six weeks after the publication of an article arguing that cell-cultured meat faces “intractable technical challenges at food scale,” industry pioneer UPSIDE Foods has opened what it claims is the “most advanced cultivated meat production facility in...
Self-manufacture is not for the faint-hearted, but for Long Island, NY-based Nounós, maker of the first FDA-approved cheesecloth-strained Greek yogurt in the US, there wasn’t any other option, say the founders, who are now supplying 2,500 retail outlets...
Virginia-based Nutriati – which has developed a patented process yielding highly functional pulse proteins and flours with potential to unlock new opportunities in plant-based meat, dairy, gluten-free bakery and snacks – has struck a five-year global...
On a long-term mission to become the world's leading food solutions group, HelloFresh continues to register strong year-over-year growth in revenue and in key performance metrics including order rates, and active customer acquisition.
While the CPG industry continues to steadily add jobs, the rate at which companies are onboarding new employees still falls woefully short of what is needed to keep pace with quickly rising consumer demand – prompting industry leaders to reevaluate the...
The CPG industry is facing a potential $3bn loss as temporary pandemic-related stimulus earmarked for groceries was phased out last month – despite the launch of a simultaneous permanent increase in monthly benefits under the Supplemental Nutrition Assistance...
Mars is building out its commitments on water stewardship, targeting action that will impact the most stressed watersheds where it operates. FoodNavigator hears from Kevin Rabinovitch, VP of Sustainability and Chief Climate Officer, about why urgent change...
Although the 2018 Farm Bill legalized the use of hemp and its products, it didn’t amend the Food, Drug and Cosmetic Act to permit the use of hemp or hemp-derived products in dietary supplements. This lack of oversight has left a gaping hole in the industry,...
Global food ingredients giant ADM announced today it will acquire Deerland Probiotics & Enzymes, significantly expanding its capacity in microbiome-targeted ingredients.
Online grocer Imperfect Foods is now a Certified B Corporation (B Corp), underscoring the brand's commitment to sustainability and transparency in the food supply chain.
CaPao is introducing consumers to an underused part of the cocoa plant, the cacao fruit (the raw, white pulp surrounding the cocoa beans), with its range of 'cacaofruit' bites and quinoa squares.
The Coca-Cola Co. appears to be making a run for the pole position in the fast-growing sports performance and hydration category with the $5.6bn acquisition of the remaining stake of BodyArmor announced yesterday – but is the deal enough to topple PepsiCo’s...
A new report from Kite Consulting highlights the pressing need for consumer price increases in dairy in the UK. The era of cheap food is over, it suggests.
FDA reinforces and clarifies advice that pregnant and nursing women and young children should eat fish lower in mercury to support brain, heart and immune health and development, according to updated guidance released by the agency late last week.
Fresh Bellies has pivoted away from its original line of HPP fresh baby food and refocused its resources and efforts on the kids snacking category, a decision CEO and founder Saskia Sorrosa says has put the brand on the map in a big way.
While most of the grocery retail sector experienced record sales last year, independent and small regional grocers experienced a notable lift in sales despite increased costs of doing business and dealing with the same supply chain issues as many of its...
Given the food system currently contributes a third of greenhouse gas emissions and is a driving cause of soil and species loss, adopting ‘sustainable’ practices is no longer enough to save the planet’s health or ensure sufficient nutritious food for...
Aspire Food Group - which is on a mission to automate and professionalize edible insect farming – aims to start production at a CAD $90m 100,000sqft automated cricket processing facility near London, Ontario, in Q1/Q2 of next year that will produce 10,000...
Plant-based online retailer Vejii Holdings has received conditional approval for public listing on the Canadian Stock Exchange (CSE) under the symbol “VEJI” once a commencement date of trading is confirmed.
Israeli start-up Maolac is leveraging artificial intelligence to develop human milk proteins for the food industry, with an initial focus on sports nutrition.
Defying expectations, meal kits continue to hold their own as economies reopen and competition from restaurants, in-person gatherings and travel cut into consumers’ appetite and time for at-home cooking – underscoring an evolution in the category led...
