Public health advocates fear Congress will adjourn for fall break without first extending emergency food assistance that is set to expire at the end of the month – potentially leaving millions of families whose children rely on free or reduced school...
Looking back, spring 2020 was not the ideal time to debut in grocery retail, observes Planterra Foods CEO Darcey Macken, who was gearing up to make a splash in the plant-based meat set in mid-April with the OZO brand before a certain pandemic threw a...
Strong Roots – the fastest growing frozen food brand in the UK, founded in 2015 – is entering 2,000+ Walmart stores in the US as part of its mission to “fix the freezer aisle,” says founder Samuel Dennigan.
Plant-based meat maker Upton’s Naturals and the Plant Based Foods Association (PBFA) have fired the latest salvo in the battle over the labeling of plant-based products in a lawsuit* challenging Oklahoma’s new ‘Meat Consumer Protection Act.’
As the number of Americans dependent on what was once known as food stamps swells to 13% of the population due in large part to an unemployment spike related to the pandemic, they have become an increasingly important demographic for CPG retailers, according...
PepsiCo is launching Driftwell: a functional beverage containing L-theanine to promote relaxation. Representing PepsiCo’s fastest beverage brand ever to market, it was created through an internal idea pitch competition for employees.
'The spike in searches for immunity, stress relief, and sleep are off the charts'
Bulletproof has closed a $13m capital raise led by new investors, Beliv and Rocana Ventures, and existing investors, CAVU Venture Partners and Trinity Ventures, to fuel the brand's omnichannel vision of "being present where the consumer finds...
Higher income shoppers are frequenting discount retailer Dollar General more often than they did before the coronavirus pandemic, but it isn’t because they are avoiding crowds at higher end retailers or desperately searching for items out of stock at...
While hiring an experienced executive can help scaling companies avoid common pitfalls, a master career coach with Shields Meneley Partners warns that they aren’t a panacea, and founders should be prepared for ongoing and significant challenges – especially...
As part of a highly-anticipated plan to re-engineer its portfolio and pay down debt, Kraft Heinz has unveiled plans to sell a mix of cheese brands to Lactalis in a $3.2bn deal, and find $2bn of cost savings through 2024 from efficiencies in procurement,...
Dr. Anthony Fauci, Director of the National Institute of Allergy and Infectious Diseases, recently did an Instagram Live interview with the actress Jennifer Garner where he discussed immune health and supplementation.
Lavva – best-known for its pili nut and plaintain-fueled plant-based yogurts – has moved into the plant-based milk category with a higher-fat product made with three ingredients: organic coconut water, filtered water, and pili nuts; with no added sugar,...
The oat drink business has publicly defended its decision to receive investment from Blackstone, after Oatly fans and activists pledged to boycott the brand.
Based in Massachusetts, Little Leaf Farms has doubled its hydroponic greenhouse-growing capacity to 10 acres of fields under glass capable of producing more than two million packages of lettuce each month, which will broaden the company's distribution...
For innovations to succeed they do not need to be perfect out of the gate, but they do need to offer a real benefit to companies, their consumers and their retailer and business partners at a scale that justifies the investment and risk, top executives...
Consumers have grown accustomed to eating and cooking more meals at home due to the pandemic and will continue this behavior well into 2021, said Kroger CEO Rodney McMullen during the company's Q2 2020 earnings call.
Direct to consumer meal delivery service Freshly is aggressively ramping up capacity to meet demand and expects sales to grow by more than 50% this year as consumers embrace the convenience of having fresh prepared meals delivered to their door.
Last Friday marked six months since the coronavirus pandemic was declared, which for many Americans means six months of either risking exposure to go to work as essential employees or six months of working remotely from a repurposed kitchen table or other...
Meat giant Smithfield Foods – the recipient of a citation from the Occupational Safety and Health Administration (OSHA) for failing to protect employees from exposure to the coronavirus – says it is “wholly without merit and we plan to contest it.”
Mars Inc. has hired Dr. Maria Velissariou as its new vice president of global corporate research & development and chief science officer to lead the company's quality and food safety, scientific & regulatory affairs and R&D strategy.
CHOMPS – known for its brightly-colored meat sticks and miniature CHOMPLINGS products – is seeking to capture a 'significant share' of the meat snacks category by focusing on the "metrics that really matter," says co-founder and CEO...
Nestlé is ready to be “much more acquisitive” now after 18 months of aggressively selling underperforming businesses and brands that did not tidily fit into the company’s new image of itself as a primarily nutrition, health and wellness business, according...
While economic stimulus spending has helped drive up Walmart’s market share in general merchandising in recent months, it may have taken an unexpected toll on the retailer’s grocery business when paired with other pandemic-related operational changes,...
Driven by shifting shopper attitudes toward COVID-19, overall grocery delivery and pickup sales for August were down to $5.7bn from June’s peak of $7.2bn. However, some key performance indicators including average order value and intent to make a repeat...
Perduefarms.com launched – without much fanfare – in December 2019. Three months later, COVID-19 hit, and director of e-commerce Chris Perdue was thanking his lucky stars his team had spent so much time quietly laying the foundations of a direct-to-consumer...
As record high sales from the early days of the coronavirus pandemic level out at rates significantly lower than March and April but still higher than last year, CPG companies are trying to reassure investors that they can hold on to new customers and...
Santiago-based food tech company NotCo has closed an $85m Series C funding round co-led by Future Positive and L Catterton,* and is gearing up for a move into the US market in late 2020 or early 2021.
Beyond Meat (Jiaxing) Food Co., a wholly-owned subsidiary of Beyond Meat, Inc., has signed an agreement with Jiaxing Economic & Technological Development Zone (JXEDZ) to manufacture plant-based meat products including beef, pork, and chicken under...
Retailers interested in attracting more Black shoppers, who Nielsen reports wield an annual buying power of $1.5 trillion and make more grocery trips per year than all other racial groups, need to stock and prominently highlight more products by Black-owned...
While most entrepreneurs expect to carry a heavy load the first few years after a company or brand launches, many underestimate the difficulty of eventually letting go of responsibility as the business scales – no matter how exhausted or desperate for...
Consumers’ attitudes, priorities and behaviors are shifting significantly as a result of the global health pandemic, and ADM has identified six emerging behavioral changes highlighting consumers' prioritization of health and wellness.
Responding to “overwhelming demand” in Canada, the Impossible Burger will be available this year in a wider variety of restaurants and grocery stores throughout the country.
Under normal circumstances the Campbell Soup Co.’s 12% organic sales increase, 13% operating profit increase and strong double-digit consumption growth across all core brands in the fourth quarter would be lauded as great – but during the pandemic, when...
Launched in September 2019, Target’s newest private label line Good & Gather has generated more than $1bn in sales and will nearly double its line with 600 new items this fall.
Giving up meat was tough… but there are lot of great alternatives out there, says LOCA Food founder Lauren Joyner, a UX designer turned food entrepreneur. Giving up nacho cheese sauce – a staple of her childhood diet – was a whole different ballgame....
Once considered a top priority for a food or beverage brand’s success, ‘winning at shelf’ is now only “somewhat important” as the ongoing coronavirus pandemic reshapes how consumers plan and shop for groceries and how manufacturers and retailers engage...
Dietary supplement manufacturer Pharmavite has filed a RICO lawsuit against the Clean Label Project, alleging that the organization’s testing and product grading activities amount to a protection racket.
Honey Mama's, a brand of truffle-like chocolate wellness bars made with whole foods merchandized in the burgeoning refrigerated bar set, has closed a $4.5m Series A round led by Amberstone Ventures, to fast track the brand to mainstream consumer...
For many consumers, shelf-table tuna has long been a back-of-pantry fall back to tie together slim pickings or disparate ingredients, but a new playful ad campaign from Bumble Bee Seafoods seeks to reposition it as a front-of-pantry solution with diverse...
Dave Ritterbush has joined plant-based food & beverage co Califia Farms as CEO, replacing Greg Steltenpohl, who will retire as CEO but will remain on the board as an executive director.
Upcycled ingredients startup Renewal Mill has launched a crowdfunding campaign, which will help fund the commercialization of the company’s second ingredient, oat okara, made from oat pulp leftover when oatmilk is made.
New opportunities are opening for functional foods and beverages as the ongoing coronavirus pandemic pushes consumers to seek products that will boost their “resiliency,” support their health and wellness and personally empower them while simultaneously...
Cash-strapped startups may hold-off on establishing a board to save money, but according to one career coach a solid line-up of advisors can generate returns several-fold higher than their fees or salaries and can reassure potential investors, making...
As demand for more meat-like plant-based products grows, Dr. Praeger’s Sensible Foods continues to expand beyond the vegetable-forward frozen foods it is best-known for with the launch of the Perfect Turk’y Burger, while still holding the line on its...
Building on consumer research suggesting that “60% of Americans want to eat plant-based but are scared it won’t taste good,” Kellogg has launched a new ad campaign challenging Americans to try its new plant-based Incogmeato line that features the strapline,...
Hemp plants contain dozens of bioactive cannabinoid molecules and one of them, CBG, is starting to edge onto the main stage with its better known peer, CBD.
NatureBox – a VC-backed startup that burst onto the scene in 2012 as the Trader Joe’s of online snacking with curated subscription boxes – has evolved its business model over the years, making a move into bricks & mortar retail, and getting heavily...
Impossible Foods is rolling out the Impossible Burger to 350 Sprouts Farmers Market stores in 23 states starting this week, bringing its total retail footprint to more than 10,000 locations across the US.