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Natural Grocers nears 100th store landmark

Natural Grocers nears 100th store landmark

By Hank Schultz

As Natural Grocers by Vitamin Cottage nears its 60th birthday, the company is nearing another milestone, too; the company is slated to open its 100th store this month, CEO Kemper Isley said.

Eight Brazilian beef providers have received clearance to export to China

Brazil beef industry eyes huge potential in China

By Michelle Perrett

Brazilian beef has a large potential market in China following the lifting of an embargo, Brazilian agriculture minister Katia Abreu has said in newspaper China Daily.

Fibers from food waste offer clean label option

IFT Annual Conference

Fibers from food waste offer clean label option

By Elizabeth Crawford

Multifunctional fibers made from fruit and vegetable peals and pulps that would otherwise be thrown away can help manufacturers meet consumers’ growing demand for clean ingredient labels while also reducing food waste. 

There is emerging evidence that the timing of food intake plays a much more important role in metabolism than previously thought, say researchers.

Night snacking woes: Is food timing is key to weight loss?

By Nathan Gray

There is a lack of top level evidence to support the notion that eating ‘little and often’ is beneficial for metabolism and weight loss, say researchers who warn that more robust clinical data that also accounts for meal timing is needed.

The USDA is advising US consumers to buy their pigs from a reputable supplier

USDA warns of Salmonella linked to pigs

By Michelle Perrett

The US Department of Agriculture (USDA) has issued a food safety alert for Salmonella that may be associated with whole pigs used as pig roasts.

Health benefits, convenient format drive sales of Matcha green tea

IFT Annual Conference

Health benefits, convenient format drive sales of Matcha green tea

By Elizabeth Crawford

Matcha tea, known for its vibrant green hue, is hitting its stride in the U.S. where household penetration is currently low but sales are climbing double-digit year-over-year – representing significant consumer interest and growth potential, according...

Energizing Zest Tea charts high-octane growth

Energizing Zest Tea charts high-octane growth

By Maggie Hennessy

Many a tea lover has settled for coffee or an energy drink when desperate for an energy fix. But Zest Tea hopes to change that with its high-caffeine brewed teas. 

Marek's Disease causes tumours in poultry

US battles poultry sickness rivalling bird flu

By Michelle Perrett

The US Department of Agriculture (USDA) is “actively working” to improve prevention of Marek’s Disease, a virus which causes tumours and death in poultry. 

Much US pork is ineligible for shipping to China because it conflicts with its import requirements

US meat firms hit by China’s restrictions

By Michelle Perrett

The lack of access to China is hitting the meat export market in the US, Philip Seng, the US Meat Export Federation president and CEO has claimed. 

Squab (domesticated pigeon) was produced in France and imported into the USA

Importer recalls uninspected pigeon meat

By Joseph James Whitworth

Greenland Trading Corp is recalling more than 12.5k pounds of squab (domesticated pigeon) not presented at the US point of entry for inspection.

Maple Leaf Foods' main meat products brands are Maple Leaf and Schneiders

Maple Leaf Foods’ sales fall over quarter

By Michelle Perrett

Maple Leaf Foods, the Canadian meat processor, has reported a drop in sales from last year of 1.3% to $820.8 million for its second financial quarter to 30 June, 2015.

Women are more likely than men to have concerns over food safety and food issues in general, says the report.

Sugar tops UK food concerns

By Niamh Michail

The amount of sugar in food is the top food concern for UK consumers, according to a Food Standards Agency survey.

Picture: Istockphoto: Daniela Mangiuca

Space... the final frontier for food science at Food Vision USA

By Elaine Watson

To boldly go... where no food conference has gone before? Space food is on the menu at Food Vision USA (we've lined up NASA on day three), but we're just as concerned about what we're eating here on earth, and whether food retailers are...

Local food movement spawns new advocacy group

Local food movement spawns new advocacy group

By Hank Schultz

Wresting local control of the food supply is an idea that continues to spawn advocacy groups.  The latest, called Local Food Shift, has cropped up in Colorado with the goal to launch a magazine as a way to spread the message and influence policy.

San Francisco recently passed legislation on sugar-sweetened beverage advertising

'The First Amendment forbids the government from compelling private speakers to express the government’s views:' ABA

Soda industry sues San Francisco over sugary drink warnings

By Rachel Arthur

The American Beverage Association (ABA) is suing San Francisco over mandatory warning labels on soda advertisements, saying the rules violate the First Amendment. 

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