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FoodNavigator-USA editorial calendar in 2015, 2016

What's on the FoodNavigator-USA editorial calendar in 2015/16?

By Elaine Watson

From the GMO labeling debate and food litigation trends to new strategies to revitalize the Greek yogurt category, FoodNavigator-USA’s 2015/16 editorial calendar of special editions (once a month), online forums/events (once every two months) and face-to-face...

FDA Commissioner Margaret Hamburg to step down

FDA Commissioner Margaret Hamburg to step down

By Stephen DANIELLS

The US Food and Drug Administration (FDA) has confirmed media rumours that Dr Margaret Hamburg is stepping down from her role as Commissioner at the end of March, with Stephen Ostroff, MD, the FDA's chief scientist, serving as acting Commissioner.

An estimated 1.25 billion chicken wings were eaten during the game

Super Bowl Sunday sees chicken wing sales soar

By Georgi Gyton

Last Sunday’s Super Bowl in Arizona, saw sales of chicken wings go through the roof, as viewers munched their way through countless buckets of chicken during the game.

Krave produces unusual jerky flavours such as Basil Citrus Turkey Jerky

Hershey acquires meat snacks brand

By Georgi Gyton

US confectionery giant The Hershey Company has acquired jerky manufacturer Krave Pure Foods Inc, as it makes a move into the "rapidly growing" meat snacks category.

The NRDC said there was no indication the money would enforce a strict reduction in drug usage

Questions raised over US antibiotic investment

By Sophie Witts

The Obama Administration’s proposed $1.2bn investment in combating antibiotic resistant bacteria has come under fire from the Natural Resources Defence Council (NRDC) for failing to adequately address antibiotic misuse in the livestock industry.

McCormick outlines ambitious plan to boost sales 4-6% in 2015

McCormick outlines ambitious plan to boost sales 4-6% in 2015

By Elizabeth Crawford

Flavor and spice behemoth McCormick & Company’s ambitious goal to increase sales 4% to 6% in local currency in 2015 hinges on increased consumer demand for bold flavors and healthier foods, product innovation, increased marketing and “customer intimacy,”...

Port congestion is costing the US meat and poultry industry in excess of $30m a week

US pork producers urged to pressure lawmakers over port dispute

By Georgi Gyton

The National Pork Producers Council (NPPC) is urging its members to contact their federal lawmakers and the White House regarding a long-running port dispute, which is reportedly costing the US meat and poultry industry millions of dollars a week.

Convenience stores emerge as health food destination

Convenience stores emerge as health food destination

By Elizabeth Crawford

More consumers are seeking healthy foods and beverages at convenience stores, creating an opportunity in a previously often overlooked channel for manufacturers of these products to expand their reach, according to new market research from Technomic. 

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