Joe Ennen, CEO, SunOpta: Plant-based will continue evolving to planet-based, and healthy eating will expand to values-based eating, now more than ever. We are certain to see more focus on climate change with the new Administration and consumers are increasingly understanding how their dietary choices can positively impact the planet.
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Indoor farming startup AppHarvest hires Impossible Foods CFO as president
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From 'mushroom mania' to 'ketotarian' foods: Kroger unveils top 7 food predictions for 2021
